Julie’s Shepherd’s Pan Bread Pizza
Prep Time: 25 minutes
Cook Time: 20 minutes
Makes: one 9″ pizza
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1
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package Farmhouse
Shepherd’s Pan Bread
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1/2
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t balsamic vinegar
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1
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t olive oil
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1/2
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t chopped rosemary
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1/2
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t chopped thyme
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1/4
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t salt
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1/2
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cup asiago cheese
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1/4
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cup thinly sliced onion rings
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⅓
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cup thinly sliced carrots
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⅓
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cup thinly sliced potatoes
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- Preheat oven to 350°.
- Combine contents of Farmhouse package with 1/2 cup water. Mix thoroughly. Dough will be stiff.
- Turn dough out onto floured surface and form a 9″ circle. Rub top of circle with olive oil and balsamic vinegar, then layer cheese, onions, potatoes and carrots. Sprinkle with salt, rosemary and thyme.
- Bake 20 minutes.
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