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Author Farm Kitchen: Previous Topic Banana Bread Recipes Next Topic  

Peg Graham
True Blue Farmgirl

281 Posts

Peg
Chesapeake Virginia
USA
281 Posts

Posted - Mar 08 2017 :  10:18:59 PM  Show Profile
Let's Share!

Easy Banana Bread

1 Box of Spice Cake Mix
4 over ripe bananas
2 eggs
1 1/2 cups chocolate chips

Mix, bake 30-40 minutes at 350.



_________________
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~Peg Graham

My Blog:
http://whatsbrewin-peggraham.blogspot.com/

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Edited by - Peg Graham on Mar 08 2017 10:19:19 PM

AuntJamelle
True Blue Farmgirl

569 Posts

Jaime
South Bend Indiana
USA
569 Posts

Posted - Mar 09 2017 :  06:25:26 AM  Show Profile
Banana Sour Cream Bread

Sour cream gives enough tangy bite to take the edge off this banana bread 's sweetness. Dusting the baking pans with cinnamon sugar gives a gentle spice undertone.

INGREDIENTS:
1/4 cup white sugar
1 teaspoon ground cinnamon
3/4 cup butter
3 cups white sugar
3 eggs
6 very ripe bananas, mashed
1 (16 ounce) container sour cream 2 teaspoons vanilla extract
2 teaspoons ground cinnamon
1/2 teaspoon salt
3 teaspoons baking soda
4 1/2 cups all-purpose flour
1 cup chopped walnuts (optional)

DIRECTIONS:
1. Preheat oven to 300 degrees F (150 degrees C). Grease two standard loaf pans. In a small bowl, stir together 1/4 cup white sugar and 1 teaspoon cinnamon. Dust pans lightly with cinnamon and sugar mixture.
2. In a large bowl, cream butter and 3 cups sugar. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Stir in nuts. Divide into prepared pans.
3. Bake for 1 hour, until a toothpick inserted in center comes out clean.
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AuntJamelle
True Blue Farmgirl

569 Posts

Jaime
South Bend Indiana
USA
569 Posts

Posted - Mar 09 2017 :  06:26:12 AM  Show Profile
And here is one from Gooseberry Patch!

GP Banana Bread Trifle

1 loaf banana bread, cubed
5 ¼ oz pkg instant vanilla pudding mix, prepared
2 -3 bananas, sliced
12 oz Cool Whip
Garnish: Whipped Topping and chopped nuts

In trifle bowl, layer half of the bread, pudding, bananas and whipped topping; repeat to fill bowl. Top with whipped topping and sprinkle nuts over all; refrigerate until ready to serve. Makes 10-12 servings.
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Kiltie Girl
True Blue Farmgirl

68 Posts

Jennifer
Bay City MI
USA
68 Posts

Posted - Mar 09 2017 :  09:05:56 AM  Show Profile
Here are my two favorite banana bread recipes:

http://www.cannellavita.com/2013/03/julias-banana-bread.html

http://www.theredheadriter.com/2011/09/moist-banana-bread-recipe-best-banana/

***********************
Jenn

Farmgirl Sister #7120

"Leave room in your garden for the fairies to dance."
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MaryJanesNiece
True Blue Farmgirl

6680 Posts

Krista
Utah
USA
6680 Posts

Posted - Mar 09 2017 :  10:12:55 AM  Show Profile
Ooo these recipes sound yummy! Now I want to make some banana bread, but I don't like walnuts so I would leave them out. I like the idea of putting chocolate chips in instead!

3 bananas
2 eggs
1/3 cup vegetable oil
3/4 cup sugar
1 tsp baking soda
2 cups flour
1 tsp cinnamon
1/2 cup water

Preheat oven to 350°. Butter a loaf pan. Put peeled bananas in a large mixing bowl. Mash well with a fork. Add in eggs, water, and oil. Stir well. Add sugar, baking soda, flour, and cinnamon, stirring just until blended. Don't over beat. Pour batter into the pan and bake 45 minutes.

Krista
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gramadinah
True Blue Farmgirl

3557 Posts

Diana
Orofino ID
USA
3557 Posts

Posted - Mar 09 2017 :  12:04:36 PM  Show Profile
I just need some bananas. Darn.

2 eggs
3 bananas, mashed
1 1/2 cups sugar
1 cup sour cream
1/2 cup butter, softened
2 teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
3/4 teaspoon salt
1/2 cup walnuts,chopped
Frosting:
1/2 cup butter
3 cups powdered sugar
1 1/2 teaspoons vanilla extract
3 tablespoons milk
Order Ingredients
Instructions

Heat oven to 375°F. Grease a 13 x 9 inch pan.
For the brownie,
In a large bowl, beat together sugar, sour cream, butter, and eggs until creamy.
Blend in bananas and vanilla extract.
Add flour, baking soda, salt, and blend for 1 minute. Stir in walnuts.
Spread batter evenly into pan. Bake 25 minutes or until golden brown.
Cool slighty (warm but not hot) and frost with frosting.
For frosting,
Heat butter in a large saucepan over medium heat.
Watch carefully when it reaches a medium brown color turn off heat, whisk in powdered sugar at a time, adding milk as it thickens, then add in vanilla.
Pour over the warm banana bread brownies immediately, and smooth with a spatula, butter knife, or frosting spatula.
Cool completely before cutting.

Farmgirl Sister #273
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