My dehyrdator is still in the mess of moving, so I tried doing some stuff in the oven. Some things worked okay, but some things got overdone. I set the oven on the lowest temp it has (mine was about 170) and put a towel in the door to prop it open a smidge. My blueberried took about 6 hours. Not my favorite batch, but it worked.
Farmgirl #1947
marjean
True Blue Farmgirl
3857 Posts
Marsha
Deltona
FL
USA
3857 Posts
Posted - Aug 15 2010 : 3:13:36 PM
I bought a book on drying food and for the oven it says 115 degrees for 6-8 for some foods, it depends on what it is. If you want to tell me I'll look it up for you in my book.
drying food in the oven
Posted - Aug 03 2010 : 06:58:40 AM
