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 Will you grow something WIld and Crazy This Year?
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paradiseplantation
True Blue Farmgirl

1277 Posts

julie
social springs community Louisiana
USA
1277 Posts

Posted - Jan 04 2011 :  06:25:20 AM  Show Profile
I am so excited -- this year I'll actually be able to complete my raised bed garden, with enough room for just about everything we eat, veggie wise. With the help of the greenhouse my dh got me for Christmas, I'm gonna be sowing seeds like crazy. Every year I try to plant something a little different from my norm. This year, I saw in an RH Shumway catalog a new Snowball White Tomato. Too fun, so I just had to order some seeds! Is anyone else going to try something totally different -- or a very unusual plant or veggie this year?

from the hearts of paradise...

Montrose Girl
Farmgirl Legend/Schoolmarm

1360 Posts

Laurie
Montrose CO
1360 Posts

Posted - Jan 04 2011 :  07:47:40 AM  Show Profile
We are talking about blueberries. Nothing unusual in the east, but our soils are too alkaline. We'll have to amend. We know of some folks that have had success, so we ordered a few plants. We'll have to keep them separate and do some work to the soil. It will be a challenge. Horseradish is our other newbie this year.

Laurie

Best Growing
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natesgirl
True Blue Farmgirl

1735 Posts

angela
martinsville indiana
USA
1735 Posts

Posted - Jan 04 2011 :  08:20:59 AM  Show Profile
I chose Green Sausage Tomato! Green spaghetti sauce! Yeah!

Farmgirl Sister #1438

God - Gardening - Family - Is anything else important?
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Cindy Lou
True Blue Farmgirl

2325 Posts

Susan
Lonsdale MN
USA
2325 Posts

Posted - Jan 04 2011 :  08:24:34 AM  Show Profile
We want to try growing mushrooms.
Susan

"Tell me, what is it you plan to do with your one wild and precious life?"
Mary Oliver
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LadyInRed
True Blue Farmgirl

6740 Posts

PeggyAnn
Vancouver WA
USA
6740 Posts

Posted - Jan 04 2011 :  11:02:57 AM  Show Profile
I will probably grow Jerusalem Artichokes Or if I can find a bigger producing Choke a different variety.

I always like Rhubarb too and I know not a lot of people grow that any more...but I love to.

Those are about as out of the norm as I get. lol

Blessings,
Peggy

Farmgirl #1326
http://ladyinredsite.blogspot.com
http://pegsmiles7.wordpress.com
http://www.sunshinefarmgirlcoop.com/PeggySmithsStudio.html#

"I'm only as strong as the caffeine I drink, the hair-spray I use and the Girlfriends that I have."
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Fiddlehead Farm
True Blue Farmgirl

4562 Posts

Diane
Waupaca WI
USA
4562 Posts

Posted - Jan 04 2011 :  11:58:40 AM  Show Profile
I am going to grow baby corn. I just saw some seeds for it from Seeds of Change. I want to pickle it!

http://studiodiphotosite.shutterfly.com/
farmgirl sister #922

Happy to be a "Raggedy Ann" in a Barbie World!

I get up every morning determined to both change the world and have one hell of a good time. Sometimes this makes planning my day difficult.
- E. B. White
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TJinMT
True Blue Farmgirl

211 Posts

TJ
Billings MT
USA
211 Posts

Posted - Jan 04 2011 :  12:20:56 PM  Show Profile
I'm thinking about trying to grow quinoa! It looks like a really interesting plant, and we love the taste!

We tried horseradish last year; I think it needs to grow for 2 years before really getting big enough to be worth digging up to make horseradish sauce. But it's exciting!!

And I'd love to try mushrooms too!!

~TJ of Green Willow Place

www.MyWesternHome.wordpress.com

"We make a living by what we get, but we build a life by what we give." ~Thomas S. Monson
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homsteddinmom
True Blue Farmgirl

441 Posts

Brandee
bullard tx
USA
441 Posts

Posted - Jan 07 2011 :  07:58:35 AM  Show Profile  Send homsteddinmom a Yahoo! Message
we are gonna grow leeks and yard long beans, also a large assortment of gourds. dd wants to try bac choy and we are gonna try celery!

Homesteading Mom in East Texas. Raising chickens, Rabbits and goats here on my farm!
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LadyInRed
True Blue Farmgirl

6740 Posts

PeggyAnn
Vancouver WA
USA
6740 Posts

Posted - Jan 07 2011 :  09:07:27 AM  Show Profile
Brandee...if you are going to grow gourds make sure they have a lot of space all their own. I planted
them 2 summers ago and they took over my entire garden. They get way more leaves (huge) and vine than they
do the actual gourds. Good Luck with that! I know I will never grow them again because my garden space is not that large.

Blessings,
Peggy

Farmgirl #1326
http://ladyinredsite.blogspot.com
http://pegsmiles7.wordpress.com
http://www.sunshinefarmgirlcoop.com/PeggySmithsStudio.html#

"I'm only as strong as the caffeine I drink, the hair-spray I use and the Girlfriends that I have."
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Annab
True Blue Farmgirl

2900 Posts

Anna
Seagrove NC
USA
2900 Posts

Posted - Jan 07 2011 :  10:05:52 AM  Show Profile
We are going to srt blueberries too.

I just completed going throgh the catalog and marking all the seeds we need to order.

For spring we are going to try the dark purple potatoes. These particular ones don;t fade when cooked. And purple carrots.

Coolest one in our garden for summer will be the round zucchini called cue ball

I can't wait for winter to end!
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natesgirl
True Blue Farmgirl

1735 Posts

angela
martinsville indiana
USA
1735 Posts

Posted - Jan 07 2011 :  2:19:25 PM  Show Profile
We've chosen several purple items this year; carrots, cabbage, potatoes, and tomatoes. We also are gonna grow jade blue corn. It's kinda gray when it's fresh and turns very blue when cooked.

I am also growin mexican sour gherkins. Tiny cucumbers that look like barbie doll watermelons and taste like they've been soaked in lemon juice! I got my hands on a few to taste last year and fell in love!

Oh! And you can't forget the ghost chilies! The hottest heirloom chili in the world!

I think that about covers all our wierd and wild stuff.

Farmgirl Sister #1438

God - Gardening - Family - Is anything else important?
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melody
True Blue Farmgirl

3338 Posts

Melody
The Great North Woods in the Land of Hiawatha
USA
3338 Posts

Posted - Jan 07 2011 :  9:00:49 PM  Show Profile
Well Julie dear.....
Our season is so blasted short and not near as warm as I would like it to be and I have to be so careful about what I want to put into the beds because there just isn't any time to change my mind.

What I wouldn't give to live on the plantation and borrow a few of your raised beds. If I could I would love to grow some SAFFRON!!!



Melody
Farmgirl #525
www.lemonverbenasoap.etsy.com
www.bythebayhandcraftedsoap.blogspot.com
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LadyInRed
True Blue Farmgirl

6740 Posts

PeggyAnn
Vancouver WA
USA
6740 Posts

Posted - Jan 08 2011 :  12:49:54 AM  Show Profile
Melody...is that a picture of Saffron or is that a Crocus? It sure is a brilliant purple/blue!
Gorgeous!

Blessings,
~peggy

Farmgirl #1326
http://ladyinredsite.blogspot.com
http://pegsmiles7.wordpress.com
http://www.sunshinefarmgirlcoop.com/PeggySmithsStudio.html#

"I'm only as strong as the caffeine I drink, the hair-spray I use and the Girlfriends that I have."
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melody
True Blue Farmgirl

3338 Posts

Melody
The Great North Woods in the Land of Hiawatha
USA
3338 Posts

Posted - Jan 08 2011 :  09:02:59 AM  Show Profile
Peggy....That's a crocus!

Crocuses typically have three stamens. The spice saffron is obtained from the stigmas of the crocus plant. Can you imagine harvesting this on a grand scale??

Melody
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LadyInRed
True Blue Farmgirl

6740 Posts

PeggyAnn
Vancouver WA
USA
6740 Posts

Posted - Jan 09 2011 :  01:17:13 AM  Show Profile
Melody...I did not realize that is where Saffron came from. You taught me something new
today. That would take a lot of harvesting to get a substantial amount of saffron...now I
know why it is not cheap. lol

Blessings,
~peggy

Farmgirl #1326
http://ladyinredsite.blogspot.com
http://pegsmiles7.wordpress.com
http://www.sunshinefarmgirlcoop.com/PeggySmithsStudio.html#

"I'm only as strong as the caffeine I drink, the hair-spray I use and the Girlfriends that I have."
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Tina Michelle
True Blue Farmgirl

6948 Posts

Tina
sunshine state FL
USA
6948 Posts

Posted - Jan 09 2011 :  6:21:46 PM  Show Profile
I am hoping to add Ostrich fern/ Fiddlehead ferns from which the edible fiddle heads are produced in early spring to our property. We have a partially wooded lot from which we have removed the underbrush from around the pines/oak and we'd like to create a woodland feel ,but to have our ornamental looking plants serve a dual purpose if possible.

~I Dream of a Better World..where chickens can cross the road without having their motives questioned!~
blogs:http://gardengoose.blogspot.com/
and http://thevictorygardener.blogspot.com
magazine: www.stliving.com
etsy shops: http://GardenGooseGifts.etsy.com
and http://myvictorygarden.etsy.com
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melody
True Blue Farmgirl

3338 Posts

Melody
The Great North Woods in the Land of Hiawatha
USA
3338 Posts

Posted - Jan 09 2011 :  7:51:55 PM  Show Profile
Tina,

I have a lot of ferns that grow around our house and I have always wondered how do you prepare the fiddleheads? What do they taste like?

Melody
Farmgirl #525
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Tina Michelle
True Blue Farmgirl

6948 Posts

Tina
sunshine state FL
USA
6948 Posts

Posted - Jan 10 2011 :  12:28:27 AM  Show Profile
Hi,
I've never eaten them before or even grown them, but my husband and I love ferns, and since I am wanting to have as many edibles as possible on our new property/homestead, and we'd like to create a woodland look to the back half of our 1 1/4 acre which has lots of trees on the back 1/2 of the property I figured I'd look in to growing the ostrich fern. I've seen it mentioned that they taste similar to green beans and asparagus (which we love) and to prepare them you simply rinse them very well, add to a saute pan and add a bit of olive oil , garlic, and salt and pepper and sort of steam/saute them.
I am very much looking forward to trying to grow them here as I have wanted to try them for quite a while now.
( ***I will note: please make sure that what you wish to consume is the Matteuccia struthiopteris variety)


~I Dream of a Better World..where chickens can cross the road without having their motives questioned!~
blogs:http://gardengoose.blogspot.com/
and http://thevictorygardener.blogspot.com
magazine: www.stliving.com
etsy shops: http://GardenGooseGifts.etsy.com
and http://myvictorygarden.etsy.com
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Montrose Girl
Farmgirl Legend/Schoolmarm

1360 Posts

Laurie
Montrose CO
1360 Posts

Posted - Jan 10 2011 :  06:39:41 AM  Show Profile
They are great steamed. Fiddleheads that is. You have to get them before they start to uncurl. We had them in Vermont. They were great/ Like asparagus, which is what we have now in the high desert.

http://www.inntheorchardbnb.com/
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graciegreeneyes
True Blue Farmgirl

3107 Posts

Amy Grace
Rosalia WA
USA
3107 Posts

Posted - Jan 10 2011 :  08:32:57 AM  Show Profile
I'm going to try kohlrabi this year - the description in the seed catalog sounds intriguing.
I'm also going to do the super tall sunflowers and some purple bean tee-pees so there is a part of the garden that is just for my granddaughter.
Amy Grace

Farmgirl #224
"use it up, wear it out, make it do, or do without"
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Bellepepper
True Blue Farmgirl

1207 Posts

Belle
Coffeyville KS
USA
1207 Posts

Posted - Jan 10 2011 :  10:27:48 AM  Show Profile
About the saffron Crocus, Most crocus bloom in the early spring. The saffron crocus bloom in the fall. I think I learned this from the Penzey spice catalog. I was at a garden store in KC and sure enough, there were Saffron Crocus, fall blooming. I bought 20 bulbs and planted them last fall in the Herb garden (where else?). I can't wait to see what I get, if anything.

Probably not do much NEW stuff. Going to try for the third time to get a strawberry bed started. Will replace some of my blueberries that didn't survive last summer's heat. Also working at a new asparagus bed. My old bed is about to fizzel out after 20 years.

My "time in the sun" is limited. So will stick with the tried and true.

Belle
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Catherine
True Blue Farmgirl

166 Posts

Catherine Ann
Temple TX
USA
166 Posts

Posted - Jan 13 2011 :  08:28:33 AM  Show Profile
I try something new each year, this season it will be Red Noodle Asparagus Beans :) . I grew green ones last year, spring and fall with great results, the red ones look very interesting!
blessings,
Catherine :)

http://stillroomherbs.blogspot.com
http://lovelivingsimply.blogspot.com/

Farmgirl Sister #1801

Judge each day not by the harvest you reap but by the seeds you plant. ~Robert Louis Stevenson
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earthmamaT
True Blue Farmgirl

96 Posts

Tammy
portola California
96 Posts

Posted - Jan 19 2011 :  3:20:33 PM  Show Profile
I am going to grow loofahs this year!

Tammy ~
"Be the change you want to see in the world" Gandhi
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momdrinkstea
True Blue Farmgirl

180 Posts

Elizabeth
Ozark AL
USA
180 Posts

Posted - Feb 10 2011 :  05:00:15 AM  Show Profile
White tomatoes! And a lot of kooky heirloom plants that just looked really fun.
Oh, and hungry kids! LOL


Stacked Stone Farm
feel free to follow my blog: www.stackedstonefarm.blogspot.com
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Dorinda
True Blue Farmgirl

1023 Posts

Dorinda
St. Cloud Florida
USA
1023 Posts

Posted - Feb 10 2011 :  05:22:50 AM  Show Profile
I am thinking about trying some leeks this year. I made a leek soup a while back and it was really good. Leeks are really expensive here at our stores. I tried swiss chard last year and it did not do very well. All my other greens did great.

Seize The Day!
Dorinda
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eriko
Farmgirl in Training

15 Posts

barb
old bridge nj
USA
15 Posts

Posted - Feb 14 2011 :  12:38:44 PM  Show Profile
I did leeks last year, just planted the scraps from the roots of leeks I purchased in the store. They grew great. Not a huge quantity but enough to get an additional meal out of them. I do the same with scallions/green onions when I buy them in the market. I always plat those roots!
My wild and crazy plantings will be chayotes and perhaps some other squash. But not all planted in my yard. I'm doing some "guerrilla" gardening (planting on public/abandoned land) on the edges of some scrubby woods near my house. I live in a townhouse/condo that doesn't have a lot of property and the only place that gets sun is the front yard, where it is forbidden to plant food items! Can you imagine? In the past I've sort of stuck to their rules and only grown herb plants in big pots in the front but I think this year I'm going to challenge them. I'll keep it neat (no corn plants or giant tomatoes!) and I don't think anyone will complain as long as it's nice. What's the difference between "ornamental kale" and kale that will go in my stomach? As far as I'm concerned, I'd be thrilled if all my neighbors dug up their lawns and planted food. It would certainly liven up the place and give us a better sense of community!
Peas,
Eriko
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