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Farm Kitchen:  Pumpkin Butter with Baking Spices  |
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Cissik
True Blue Farmgirl
602 Posts
Sylvia
Kent
WA
USA
602 Posts |
 Posted - Oct 13 2013 : 11:57:23 AM
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I can't thank our Farm Girls enough for sharing recipes. I have made the pumpkin butter using the Baking Spices. What a difference in taste. It's called the WOW factor. I'm making more batches. My family this weekend ate an entire jar. Begging me to take some home with them. So more is needed. I like to give the jars as gifts.
Keep on sharing....
Sylvia
Kent, WA
Farm Girl #5389
http://vintagehousegoods.blogspot.com |
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Calicogirl
True Blue Farmgirl
5216 Posts
Sharon
Bruce Crossing
Michigan
USA
5216 Posts |
Posted - Oct 13 2013 : 1:28:45 PM
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Hey Sylvia,
The first time I used the Baking Spice it made a huge difference. I use it in quick breads and my Honey-Pumpkin Pie recipe too. I'm glad you like it :) Oh, and pumpkin pancakes too!
Farmgirl Sister #5392
By His Grace, For His Glory
~Sharon
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Edited by - Calicogirl on Oct 13 2013 1:33:21 PM |
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Alanna Neupert
True Blue Farmgirl
66 Posts
Alanna
cabot
PA
USA
66 Posts |
Posted - Oct 13 2013 : 6:19:26 PM
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| The Baking Spices you are using did you make them from scratch? The pumpkin butter sounds delicious ~ |
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levisgrammy
True Blue Farmgirl
9662 Posts
Denise
Beavercreek
Ohio
USA
9662 Posts |
Posted - Oct 14 2013 : 08:22:29 AM
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Which thread is the recipe for the Baking spice on? How do you store your pumpkin butter? Freeze or can? If canning do you do process in pressure cooker or water bath?
Denise
Farmgirl Sister #43
"Thy Word is a lamp unto my feet and a light unto my path."
Psalm 119:105
http://www.ladybugsandlilacs.blogspot.com/
http://www.torisgram.etsy.com |
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Calicogirl
True Blue Farmgirl
5216 Posts
Sharon
Bruce Crossing
Michigan
USA
5216 Posts |
Posted - Oct 14 2013 : 10:58:16 AM
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Girls,
I started a thread with the Baking Spice recipe 
Farmgirl Sister #5392
By His Grace, For His Glory
~Sharon
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Cissik
True Blue Farmgirl
602 Posts
Sylvia
Kent
WA
USA
602 Posts |
Posted - Oct 14 2013 : 3:41:25 PM
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I do both: can the pumpkin butter in half pint regular jars in a pressure canner, and, freeze. The Baking Spices were submitted by Sharon, Calicogirl. It's worth making. I'm on my third batch. I'm using it anytime a recipe asks for a pumpkin pie spice blend. It's just better. It made a difference with the pumpkin butter.
I did test a batch I canned using these jars. Inside temp was 260º so I feel safe doing this canning. I can't speak for anyone else.
Sylvia
Kent, WA
Farm Girl #5389
http://vintagehousegoods.blogspot.com |
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GailMN
True Blue Farmgirl
471 Posts
Gail
Hutchinson
Minnesota
USA
471 Posts |
Posted - Oct 14 2013 : 3:59:27 PM
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Would someone share the pumpkin butter recipe please?
Farmgirl Sister #506
Aim high; shoot for the moon and if you miss it, grab a star. |
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Farm Kitchen: Pumpkin Butter with Baking Spices |
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Pumpkin Butter with Baking Spices
