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 Freezing bananas
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Author Farm Kitchen: Previous Topic Freezing bananas Next Topic  

prariehawk
True Blue Farmgirl

2914 Posts

Cindy

2914 Posts

Posted - May 20 2014 :  6:44:28 PM  Show Profile
I read something recently about freezing bananas by slicing them up with they're very ripe and saving them to make smoothies. But I can't find the instructions for it. Has anyone done this? I have a bag full of ripe bananas and I don't want them to go to waste.
Cindy

"Vast floods can't quench love, no matter what love did/ Rivers can't drown love, no matter where love's hid"--Sinead O'Connor
"In many ways, you don't just live in the country, it lives inside you"--Ellen Eilers

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jan49829
True Blue Farmgirl

2428 Posts

Janet
Gladstone Mi.
USA
2428 Posts

Posted - May 20 2014 :  6:46:45 PM  Show Profile
I just put mine in a freezer bag, peels and all. They thaw out nicely, good for banana bread, I am sure they would be for smoothies too.

Jan
Farmgirl Sister #3340

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Ninibini
True Blue Farmgirl

7577 Posts

Nini
Pennsylvania
USA
7577 Posts

Posted - May 20 2014 :  7:14:00 PM  Show Profile
I do the same as Janet. When you thaw them, the banana slips right out of the peel and is already "mashed." LOVE that!

Hugs -

Nini

Farmgirl Sister #1974

God gave us two hands... one to help ourselves, and one to help others!

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prariehawk
True Blue Farmgirl

2914 Posts

Cindy

2914 Posts

Posted - May 20 2014 :  8:04:38 PM  Show Profile
Thanks! I'll put some in freezer bags to save for smoothies!
Cindy

"Vast floods can't quench love, no matter what love did/ Rivers can't drown love, no matter where love's hid"--Sinead O'Connor
"In many ways, you don't just live in the country, it lives inside you"--Ellen Eilers

Visit my blog at http://www.farmerinthebelle.blogspot.com/
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hudsonsinaf
True Blue Farmgirl

3162 Posts

Shannon
Rozet Wyoming
USA
3162 Posts

Posted - May 21 2014 :  04:42:44 AM  Show Profile
For smoothies, I slice them and then throw them in the bag. I try to keep the slices about an inch thick, so that when I want a chunk or two, it is easy to get. If you want to individually freeze them before putting them in the bag, slice them and put them in an ice cube tray and popp them in the freezer. Once frozen pop them out of the tray into a bag. They stick to each other less that way.

For banana bread or other baking, I do the same as everyone else.... Peel and all gets thrown in the freezer, lol.

~ Shannon

http://hudson-everydayblessings.blogspot.com/
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laurzgot
True Blue Farmgirl

1833 Posts

Laurie
Alvin Texas
USA
1833 Posts

Posted - May 21 2014 :  07:17:31 AM  Show Profile
My daughter's and myself just freeze them in the peels, and use them for smoothies, etc.
Laurie

"Smile and be yourself everyday"
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Laurie

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CurlysQuilts
True Blue Farmgirl

569 Posts

Sarah
Northeast Kingdom VT
USA
569 Posts

Posted - May 21 2014 :  10:24:39 AM  Show Profile
I do peel mine, but I leave them whole, and they slice just fine, even frozen. I like putting parchment paper down on my cookie sheet I'm using so that the clean up is easy.

Curly's Quilts
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jeskawest
Farmgirl in Training

14 Posts

Jessica
Long Beach California
USA
14 Posts

Posted - May 22 2014 :  07:02:46 AM  Show Profile
I have a bunch I need to freeze as well. I use them to make banana "ice cream" like in this post: http://www.oneingredientchef.com/one-ingredient-ice-cream/. Yum Yum.

Jessica

"Whatever you are, be a good one" - Abraham Lincoln
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buffypuff
True Blue Farmgirl

1183 Posts

Claudia
Deer Park WA
USA
1183 Posts

Posted - Jul 23 2014 :  10:58:34 AM  Show Profile
I make a smoothie for my husband every work morning. Since he leaves at 5:30 am, I put slices about 1/2 banana in a sandwich bag each and then put the little bags in a bigger freezer bag so not to turn color etc. I then take one little baggy out, use some yoghurt, berries and juice & whirr. If I just want an orange Julius type.. just OJ, yoghurt, bananas and blend. I see sugar added to so many recipes, but if the bananas and ripe (but not too), it is quite sweet enough.

Buffypuff/ Claudia ~ Farmgirl Sister #870 @}~~
"God sends no one away empty except those who are full of themselves." DL Moody


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sonshine4u
Chapter Guru

1205 Posts

April
New Prague MN
USA
1205 Posts

Posted - Jul 25 2014 :  07:19:26 AM  Show Profile
I peel my bananas and put them in a gallon ziploc freezer bag whole. We use them for smoothies most mornings and I love not having to deal with slimy banana peels. Gross!!! We use almost all frozen fruit in our smoothies and having frozen bananas works so great! I wouldn't bother chopping them. Too much work. If you only want half a banana, they do break fairly easily once frozen or just cut in half before you freeze them.

Farmgirl Hugs!

~April
River Valley Farmgirls
Chapter Leader

~Playing in the Sonshine~
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OregonGal
True Blue Farmgirl

511 Posts

Chris
No. IL
USA
511 Posts

Posted - Jul 25 2014 :  10:20:18 AM  Show Profile
you can do the same things with tomatoes, just throw them in a freezer bag
then take out as many as you want...run under warm water for 10 seconds
and they slip out of the skins ready to be chopped and put into soups, stews
and chili. Hmmm, its kind of cool here today, chili, not a bad thought.
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