Author |
Farm Kitchen: Large Baked Potato for One  |
|
YellowRose
True Blue Farmgirl
    
7371 Posts

Sara
Paris
TX
USA
7371 Posts |
Posted - Aug 02 2014 : 07:38:52 AM
|
I live alone so I cook for just me most of the time. I like a good baked potato anytime of the day - especially the really big ones. I usually eat it with a sprinkling of jalapeno pepper apple vinegar and salt & black pepper.
I can't eat it all and a plain baked potato isn't very good the next day. So I cut it in half. Eat one half and while the potato is still warm I make mustard potato salad for the next day.
Women that cook for their families can bake a few extra potatoes and make a bowl of potato salad for later.
Hugs, Sara Walk in Peace. Live with Joy. |
|
Southern Farmgirl
Farmgirl in Training
 
49 Posts
Alice
Inman
SC
USA
49 Posts |
Posted - Aug 02 2014 : 12:31:07 PM
|
Sara, that's a great idea. Potato salad goes with everything! Southern Farmgirl #5933 City by birth, farm by choice. |
 |
|
Southern Farmgirl
Farmgirl in Training
 
49 Posts
Alice
Inman
SC
USA
49 Posts |
Posted - Aug 02 2014 : 12:32:17 PM
|
Sara, meant to include that I use the remaining part of the potato later as hash browns. |
Edited by - Southern Farmgirl on Aug 02 2014 12:35:10 PM |
 |
|
YellowRose
True Blue Farmgirl
    
7371 Posts

Sara
Paris
TX
USA
7371 Posts |
Posted - Aug 02 2014 : 12:41:45 PM
|
Alice, thanks for the tip - what a easy way to do hash browns.
I wonder what other ways a left over baked potato could be used.
Hugs, Sara Walk in Peace. Live with Joy. |
 |
|
jenne.f
True Blue Farmgirl
    
643 Posts
Jenne
Wagontown
PA
USA
643 Posts |
Posted - Aug 06 2014 : 05:41:09 AM
|
thanks for sharing. I prefer to cook lots once instead of using the extra energy to cook a small amount twice.
~blessings~ Jenne Farmgirl #4616
|
 |
|
YellowRose
True Blue Farmgirl
    
7371 Posts

Sara
Paris
TX
USA
7371 Posts |
Posted - Aug 06 2014 : 05:57:21 AM
|
Jenne, I agree about cooking more than one meal at a time. When I bake my one lone big potato I also roast a pan of veggies. I use the veggies in many different ways from quick soups to cold salads.
Hugs, Sara Walk in Peace. Live with Joy. |
 |
|
texdane
Farmgirl Legend Chapter Leader Chapter Guru
    
4658 Posts

Nicole
Sandy Hook
CT
USA
4658 Posts |
Posted - Aug 06 2014 : 06:22:39 AM
|
When I am home without my DH or DD for lunch, I will sometimes make a big hot baked sweet potato. I like it with a little coconut oil and salt.
Potatoes do make great hot lunches! I miss the ones in Texas stuffed with barbeque beef brisket! Ack! Now I am hungry for one!!
Farmgirl Hugs, Nicole
Farmgirl Sister #1155 KNITTER, JAM-MAKER AND MOM EXTRAORDINAIRE Chapter Leader, Connecticut Simpler Life Sisters Farmgirl of the Month, January 2013
Suburban Farmgirl Blogger http://sfgblog.maryjanesfarm.org/ |
 |
|
YellowRose
True Blue Farmgirl
    
7371 Posts

Sara
Paris
TX
USA
7371 Posts |
Posted - Aug 06 2014 : 09:32:23 AM
|
Nicole, my sister uses coconut oil, but I have yet to try it. May just have to get some, and try it out with your sweet potato idea.
I tend to eat more sweet potatoes in the colder months. Don't know why unless growing up we only had them during the winter. I remember Mama cooking them on top of the wood stove. Now that's good eating.
Hugs, Sara Walk in Peace. Live with Joy. |
 |
|
|
Farm Kitchen: Large Baked Potato for One  |
|