| T O P I C R E V I E W |
| naturemaiden |
Posted - Jul 18 2015 : 1:24:20 PM
So far I've put up dilly beans, kidney beans and today is turkey stock. When I'm done today I will have canned 24 quarts. I still have 3 turkey carcasses to make more stock from.
http://www.naturemaiden.com/ Handcrafted Soap & Candles
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http://modern-day-laura.blogspot.com/ Filled with everything I love!
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| 25 L A T E S T R E P L I E S (Newest First) |
| nndairy |
Posted - Apr 22 2026 : 5:47:33 PM
That is sad news. I loved to hear what she was up to. She will be missed.
~Heather
“I would rather be on my farm than be emperor of the world.” — George Washington
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| MaryJanesNiece |
Posted - Apr 22 2026 : 3:30:28 PM
Oh how sad. Sara will be missed terribly. I know that I have learned so much from her over the years.
Krista
Farmgirl Sister #528
Farmgirl Of The Year 2025 |
| StitchinWitch |
Posted - Apr 22 2026 : 10:30:13 AM
I sent an email and she responded that her season with MJF is over. She will be missed.
Judith
7932 FGOTM 6/21 6/24 12/25
I'm old and I wear purple |
| nndairy |
Posted - Apr 22 2026 : 09:54:49 AM
I was just thinking I should put a card in the mail and see how she's doing. It has been quite a while. Hope everything is OK.
~Heather
“I would rather be on my farm than be emperor of the world.” — George Washington
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| StitchinWitch |
Posted - Apr 21 2026 : 5:18:24 PM
Has anyone heard from Sara, our Yellow Rose lately?
Judith
7932 FGOTM 6/21 6/24 12/25
I'm old and I wear purple |
| nubidane |
Posted - Apr 01 2026 : 4:58:37 PM
Those look lovely Nancy!
I've done the pickled onions and they are so versatile!
I think as long as they have a vinegar base they should last in the fridge for months. |
| Tumbleweed |
Posted - Mar 30 2026 : 6:18:15 PM
Hi April,
I read they can be refrigerated for up to 3 months. (even after opened)
Hi Heather,
I will have to let you know in 2 days but I agree. They should be good on a burger.
TW
When life gives you more than you can stand.....kneel !
Grateful, Thankful and Blessed!
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| nndairy |
Posted - Mar 30 2026 : 09:34:34 AM
I'm curious how you like the red onions - those sound like they'd be great on burgers!
~Heather
“I would rather be on my farm than be emperor of the world.” — George Washington
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| Dreamer42 |
Posted - Mar 30 2026 : 07:58:14 AM
Once they are ready to eat, how long do they last in frig? I'm still intimidated by my pressure canner... would like to try frig veggies. Thank you for sharing, Nancy!
Dreamer42
Farmgirl Sister #7038 |
| Tumbleweed |
Posted - Mar 30 2026 : 05:47:09 AM
Hi Debbie,
I will.
Oh if anyone is wondering the black dots are peppercorns
TW
When life gives you more than you can stand.....kneel !
Grateful, Thankful and Blessed!
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| debbieklann |
Posted - Mar 29 2026 : 7:44:56 PM
Let us know how you like them!
Debbie Klann
Farmgirl Sister #770
2018 Farmgirl of the Year
"Well behaved women seldom make history"....Laurel Thatcher Ulrich |
| Tumbleweed |
Posted - Mar 29 2026 : 7:43:41 PM
Per the video about 3 to 4 days. The red onions can be eaten after a few hours. I planned to wait the three days.
TW
When life gives you more than you can stand.....kneel !
Grateful, Thankful and Blessed!
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| debbieklann |
Posted - Mar 29 2026 : 7:21:47 PM
They look really yummy! How long do they sit in the fridge?
Debbie Klann
Farmgirl Sister #770
2018 Farmgirl of the Year
"Well behaved women seldom make history"....Laurel Thatcher Ulrich |
| Tumbleweed |
Posted - Mar 29 2026 : 7:16:28 PM
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Hi Everyone
I made refrigerator veggies today. I watched a FB video and it looked real easy.
I made spicy carrots, regular carrots and two jars of pickled red onions. I also made dill pickles and Dilly beans.
I have not done this afore. I hope they come out ok.
TW
When life gives you more than you can stand.....kneel !
Grateful, Thankful and Blessed!
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| Nancy Joplin |
Posted - Feb 26 2026 : 1:45:53 PM
Thank you for that recipe, Michele! I have been wanting to try making lemonade concentrate. Now I have the info I can trust! Thank you again!
Nancy 8352
FGOTM Oct 2024 |
| debbieklann |
Posted - Feb 15 2026 : 06:06:31 AM
What a great idea! It sounds delicious and it’s all ready to go:)
Debbie Klann
Farmgirl Sister #770
2018 Farmgirl of the Year
"Well behaved women seldom make history"....Laurel Thatcher Ulrich |
| windypines |
Posted - Feb 15 2026 : 05:10:04 AM
Debbie I use jelly jars. Concentrate is 1 cup lemon juice to 1 cup sugar. Heat to 190 water bath 10 min below 1000 ft or 15 if above. Add 6 cups of cold water and 1 cup of concentrate.
It is nice to have in the summer time!
Farming in WI
Michele
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| nndairy |
Posted - Feb 14 2026 : 10:09:08 AM
That sounds like a delicious treat to have in the cupboard!
~Heather
“I would rather be on my farm than be emperor of the world.” — George Washington
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| debbieklann |
Posted - Feb 14 2026 : 06:25:22 AM
What size jars did you put your lemon juice in?
Debbie Klann
Farmgirl Sister #770
2018 Farmgirl of the Year
"Well behaved women seldom make history"....Laurel Thatcher Ulrich |
| windypines |
Posted - Feb 14 2026 : 03:46:10 AM
Got the water bath canner going yesterday. My mom is visiting with my aunt in AZ and she has a lemon tree. So they sent me lemons. Zested first and then squeezed out the juice. 7.5 cups of juice later, and I canned lemonaide concentrate. Yum. Glad to have the opportunity to do this.
Farming in WI
Michele
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| Jokamartell |
Posted - Jan 12 2026 : 6:44:24 PM
Thank you Michele!! I appreciate it so much! :)
Karen :)
To quote one of my past preschoolers “Not one of those Karens, but a good Karen”! Haha |
| windypines |
Posted - Jan 12 2026 : 03:13:15 AM
sorry I meant Karen. Just got up.......need to drink more coffee.
Farming in WI
Michele
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| windypines |
Posted - Jan 12 2026 : 03:11:48 AM
Judith I soak the fries for an hour or two, then blanch them for 8 min, and freeze on cookie sheets. Once frozen I put them in freezer bags. I do put parchment paper down, so they come off the cookie sheet easier.
Farming in WI
Michele
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| Jokamartell |
Posted - Jan 11 2026 : 8:14:02 PM
Michele, do you do anything special to the potatoes when you freeze your fries?
Karen :)
To quote one of my past preschoolers “Not one of those Karens, but a good Karen”! Haha |
| windypines |
Posted - Jan 10 2026 : 03:40:39 AM
Canned the french fries yesterday. Put a tsp of bacon grease in with them. All four jars sealed. Popped one open to try last night. I did them in the air fryer setting on my toaster oven. They did crisp up very nicely. I grow yukon gold potatoes. They are definitely convenient to have. Not sure I like the canned flavor of the potato that comes through. I will probably just continue to freeze the french fries. I can some potato chunks, which are ok, but its the canned flavor that I am not great with. Being able to process potatoes is a good thing, instead of them going soft and throwing them out. Wish I had a nice root cellar or cold room.
Lisa it is so nice when you see your using jars of canned food everyday! I think the same thing.
Farming in WI
Michele
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