| T O P I C R E V I E W |
| princesspatches |
Posted - Aug 31 2012 : 06:44:46 AM
I have been canning pickle all morning. What I have left are some HUGE Cukes that are way too seedy for pickles.
Besides feeding them to the chickens and reading a book the rest of the afternoon.......any ideas on what I could make with them?
I would really like to get them perserved somehow into something my family will eat.
Thanks
Arttie |
| 4 L A T E S T R E P L I E S (Newest First) |
| marlee |
Posted - Aug 31 2012 : 6:27:22 PM
Kristina beat me to it! I was gonna say sweet relish.
Hugs Marlee
God is the painter, he paints the picture. And his son builds it, for he is the Master Carpenter! |
| princesspatches |
Posted - Aug 31 2012 : 4:25:13 PM
Well, the chickens are going to win this one. My mother called as I was posting to let me know they have MORE produce for us. My parents plans a huge garden then share with everyone. So we will be going over in the morning to get our portion, which will keep me canning for the next week.
So, I rested this afternoon....got my teeth cleaned, did the walmart shopping, revamped the budget, did dishes, made pizza for lunch, etc.
But I am going to look at the Fiesta Salsa recipe. We love salsa here.
Thanks
Arttie |
| Lessie Louise |
Posted - Aug 31 2012 : 09:03:05 AM
I'd feed them to the chickens and enjoy the book! :)
....it's what's inside a women, when she's up against the land.
Farmgirl #680!
http://www.etsy.com/shop/lessielouise22 |
| FieldsofThyme |
Posted - Aug 31 2012 : 07:24:39 AM
Can Fiesta Salsa (on the farm kitchen forum)
Can Sweet Pickle Relish
Puree it and freeze it for soups or facial masks
Make a cucumber spread for chicken wraps
Make braised cucumbers
Add them to dips or make dips
Farmgirl #800
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