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T O P I C    R E V I E W
ddmashayekhi Posted - Jan 29 2017 : 07:35:50 AM
I made this vegetarian entrée from the current MJF magazine for dinner last night. It was delicious, a great dish for a potluck. I did switch out the Monterey Jack cheese for Pepper Jack to add a little more kick. We have about half leftover for tonight's dinner. I'm looking forward to it.

Dawn in IL


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