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 need a hermit cookie recipe
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mellaisbella
True Blue Farmgirl

1862 Posts

melanie
living on Anne of Green Gables land
Canada
1862 Posts

Posted - Jun 29 2010 :  05:23:06 AM  Show Profile
I am addicted to hermit cookies that I buy from the local bakery... I would love to make them....instead of getting a recipe from the computer, I thought I'd ask you fellow farmgirls if you had one

"we must be the change we wish to see in the world"
farmgal #150

Rivergirl_2007
True Blue Farmgirl

332 Posts

Shirley
Karnak IL
USA
332 Posts

Posted - Jun 29 2010 :  9:42:33 PM  Show Profile
Can you describe a hermit cookie? I have never heard of it.
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mellaisbella
True Blue Farmgirl

1862 Posts

melanie
living on Anne of Green Gables land
Canada
1862 Posts

Posted - Jun 30 2010 :  06:34:25 AM  Show Profile
it has walnuts, raisins, sometimes oatmeal and there is cinamon in them too....YUM!YUM!

"we must be the change we wish to see in the world"
farmgal #150
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Rivergirl_2007
True Blue Farmgirl

332 Posts

Shirley
Karnak IL
USA
332 Posts

Posted - Jun 30 2010 :  9:40:18 PM  Show Profile
Oh yum - I sure hope someone out there has the recipe. Is it anything like a cowboy cookie?
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mellaisbella
True Blue Farmgirl

1862 Posts

melanie
living on Anne of Green Gables land
Canada
1862 Posts

Posted - Jul 01 2010 :  04:08:29 AM  Show Profile
maybe....I've never heard of a cowboy cookie before

"we must be the change we wish to see in the world"
farmgal #150
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beekeepersgirl
True Blue Farmgirl

1423 Posts

Luanne
Cresco PA
USA
1423 Posts

Posted - Jul 01 2010 :  04:26:49 AM  Show Profile
My mom made "hermits" all the time when I was a kid. I'll talk to her this weekend and ask her for her recipe. I remember they were delicious!

Luanne

beekeepersgirl #691

Pleasant words are as an honeycomb, sweet to the soul, and health to the bones.
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mellaisbella
True Blue Farmgirl

1862 Posts

melanie
living on Anne of Green Gables land
Canada
1862 Posts

Posted - Jul 01 2010 :  04:47:04 AM  Show Profile
thanks Luanne...they are my fav! i just "discovered" them a few weeks ago at the grocery store in the bakery section...and, well, it's been love ever since!

"we must be the change we wish to see in the world"
farmgal #150
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CCChristen
True Blue Farmgirl

180 Posts

Cynthia
Lockwood CA
USA
180 Posts

Posted - Jul 01 2010 :  08:28:32 AM  Show Profile
Hi there,
I found a recipe for Hermit cookies in an old 1935 Guild Cookbook that I have I email it to you.
Good Luck with the recipe.
,
Lineshack farmgirl 1570
Cynthia
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mickib
True Blue Farmgirl

267 Posts

Michele
Coeur d'Alene Idaho
267 Posts

Posted - Jul 01 2010 :  10:41:47 AM  Show Profile
Oh, please post recipes. I remember my mom buying hermits at the bakery, because she never found a recipe that was as good as theirs. I'd love to find a good hermit recipe.

Edited by - mickib on Jul 01 2010 2:57:05 PM
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urban chickie
True Blue Farmgirl

734 Posts

Catherine
Niles IL
USA
734 Posts

Posted - Jul 01 2010 :  1:46:08 PM  Show Profile
The following is a recipe my mom got from her grandmother, who for a while ran a roadside diner and later when the town built up ran the hospital cafeteria. Great gramma McCoy (yes, of THOSE McCoys LOL) was known for her cooking, especially the knowledge of how to cook less than ideal meats, and for her ability to divine for water. She died when I was just a month old but from the stories I have heard, I sure wish I had known her! Divorced and with four kids out of the house, she moved from Oklahoma to Washington by covered wagon with her 11 year old youngest (my grandma) in 1936. Wonder what she would have thought of the internet LOL. Anyhow, this recipe doesn't have oatmeal but adding some would be easy enough if you cut back on the flour just a tad, and/or added more milk. I also add 1 TBSP of cocoa to the recipe. Doesn't add chocolate flavor, just a subtle spice no one can identify and I love to make folks guess LOL!!

Hermit Cookies - Makes 5 dozen cookies

4 c flour
1 tsp baking soda
1 1/2 tsp ground nutmeg
2 tsp cinnamon
1/8 tsp cloves
1/2 tsp salt
2 c brown sugar
1 c butter, softened
4 eggs
1/4 c milk
1 c raisins
1 c chopped dates
1 c chopped nuts

Stir together flour, salt, spices and baking soda. In another bowl, combine brown sugar and butter till smooth. Beat in eggs, one at time. Alternatively add flour mixture and milk to butter mixture. Stir in dried fruit and nuts. Drop walnut sized portions 2" apart onto lightly greased cookie sheets. Bake 12-15 min at 375 degrees F. Cool and then store airtight.

Catherine
Farmgirl #1370
City Girl By Birth,
Suburbanite By Location,
Farmgirl at Heart

Edited by - urban chickie on Jul 01 2010 1:48:51 PM
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urban chickie
True Blue Farmgirl

734 Posts

Catherine
Niles IL
USA
734 Posts

Posted - Jul 01 2010 :  1:49:34 PM  Show Profile
Sheesh - glad I reread that after I posted, I had three typos in it!

Catherine
Farmgirl #1370
City Girl By Birth,
Suburbanite By Location,
Farmgirl at Heart
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mickib
True Blue Farmgirl

267 Posts

Michele
Coeur d'Alene Idaho
267 Posts

Posted - Jul 01 2010 :  2:59:02 PM  Show Profile
I will have to try your recipe Catherine - and what a story to go with it. The hermits we used to get were maybe 1/3" thick bars that were about 2" long. Maybe I'll try shaping your recipe into bars. Are these soft? That's what I remember about the ones my mom used to buy.
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Roxy7
True Blue Farmgirl

1083 Posts

Robin
Denver CO
USA
1083 Posts

Posted - Jul 01 2010 :  6:53:33 PM  Show Profile
Let me find my recipe. Its yummo!
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mellaisbella
True Blue Farmgirl

1862 Posts

melanie
living on Anne of Green Gables land
Canada
1862 Posts

Posted - Jul 02 2010 :  04:13:53 AM  Show Profile
thanks gals!! Great story indeed!

"we must be the change we wish to see in the world"
farmgal #150
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beekeepersgirl
True Blue Farmgirl

1423 Posts

Luanne
Cresco PA
USA
1423 Posts

Posted - Jul 02 2010 :  04:48:35 AM  Show Profile
Hi Melanie -

I called my Mom last night and got her recipe. I remember they were delicious.

SOFT SPICY HERMITS

1 cup sugar
1/2 cup vegetable oil
3 cups sifted flour
1/2 tsp. nutmeg
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
1/2 cup milk
1/2 cup molasses
3/4 cup raisins

Cream together sugar and oil and set aside. In a separate bowl mix together molasses and milk and add sifted ingredients a little at a time. Add this mixture to the sugar and oil.

Spread batter on a standard size cookie sheet. Bake at 350 degrees for 20-25 minutes depending on the thickness. Cut into rectangle bars and sprinkle with granulated sugar while still hot.

Enjoy!

Luanne

beekeepersgirl #691

Pleasant words are as an honeycomb, sweet to the soul, and health to the bones.
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urban chickie
True Blue Farmgirl

734 Posts

Catherine
Niles IL
USA
734 Posts

Posted - Jul 03 2010 :  09:55:00 AM  Show Profile
You know what, I haven't made these in years. I honestly don't remember them very well. I don't think they were particularly soft but I could be wrong. When I pulled out the recipe to post it I saw I had written the note about adding the chocolate on it, it's a trick I use in a lot of spice recipes. They were always a favorite of my mom's but as a kid I didn't get into them too much, I always was after the chocolaty, gooey cookies. We always made LOTS of cookies at Christmas. It's just that the name stuck out for me, as they were a favorite of my mom's. But as I got older I now prefer all the nut cookies my mom also liked over the gooey rich chocolate ones....I need to make these soon to see what I think of them now LOL. Oh, and maybe the other recipe posted, for comparison ROFLOL!!
On a more serious not, using shortening gives one a much softer, chewy texture than butter, so I think the second recipe might be more what you are after. Butter is crisper in cookies usually.

Catherine
Farmgirl #1370
City Girl By Birth,
Suburbanite By Location,
Farmgirl at Heart
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Rivergirl_2007
True Blue Farmgirl

332 Posts

Shirley
Karnak IL
USA
332 Posts

Posted - Jul 04 2010 :  11:08:54 AM  Show Profile
Thanks to all for posting the recipe. I love getting new ones from all of you.
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Lin
True Blue Farmgirl

807 Posts

Lin
Sioux City IA
USA
807 Posts

Posted - Jul 04 2010 :  12:43:48 PM  Show Profile
What fun!! I love the recipes posted and plan to try them!! I've never heard of Hermit cookies, but I have the Neiman Marcus recipe that has become our all time favorite and it sounds very similar, and has the oatmeal, but also chocolate chips and hershey bar chunks. I'll post if anyone is interested! Hugs, Lin

"Our beautiful earth is worth saving"!!
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Dawniamw
Farmgirl in Training

24 Posts

Dawnia
Mapleton Depot PA
USA
24 Posts

Posted - Jul 04 2010 :  4:55:33 PM  Show Profile  Send Dawniamw a Yahoo! Message
Hi Everyone, I'm sorry that I can't find the book at this moment (i'm still looking), but the cookbooks put out by the MADD society have a wonderfull recipe if anyone has the book. If I find it tonight, I will post the recipe. Blessings, Dawnia (cresson pa)
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urban chickie
True Blue Farmgirl

734 Posts

Catherine
Niles IL
USA
734 Posts

Posted - Jul 10 2010 :  4:58:34 PM  Show Profile
Kind of funny, after posting that recipe.......I told you all I really didn't remember them that well, they were a favorite of my mom's and not mine....well, I made them the other day and they were not what I remembered. Yes, they are a soft cookie and wow did I like them this time around! My tastes really have changed with age. Apparently everyone at work liked them too as they are all gone! I have been pouring over the old cookie recipes I have. I think maybe I was mistakenly remembering rocks, not hermits. I know my mom really liked both, she got from both from her grandmother along with others. Both have raisins and dates, as well as nuts. So now I have to make a batch of rocks and see what I think about those after all these years.

Catherine
Farmgirl #1370
City Girl By Birth,
Suburbanite By Location,
Farmgirl at Heart
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jill skane
True Blue Farmgirl

853 Posts

jill lillian
stacyville maine
USA
853 Posts

Posted - Jul 10 2010 :  5:13:09 PM  Show Profile
My x daugter in laws made the best hermits, she would make a double batch for my husband every Christmas, I never got the recipe because she would make him them and he got his fill at christmas. I am going to copy the recipe from u girls and try him with these.
thanx
jill
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