I made too much minestrone soup and put some in freezer. Warmed up soup tonight. Soup tasted better tonight than when I made fresh. I have to be GF and the pasta absorbed the flavor of the stewed tomatoes-yum!
Today's good mood brought to you by a lot of coffee!!! Farmgirl in SC Farmgirl #8548 FGOTM April 2023
I canned chicken broth today so I'm cooking collard greens in the left-over broth and the chicken fat I skimmed off the top of the broth. May have a country vegetarian supper with eye of the goat beans and fried potatoes in avocado oil.
Hugs, Sara "FarmGirl Sister" #6034 Aug 2014 FGOTM Sept 2015 - Feb 2019 - Oct 2023
Lord put your arm around my shoulders & your hand over my mouth.
That sounds so good Sara! I love collards, but the ones in the store have looked downright pathetic. I have started seeds, and hope for a plentiful, bug free harvest.
Lisa, this bunch of collards were extra tough and the bugs had feasted on some of the leaves. I haven't grown collards so I wish you a bumper crop. I have Swiss chard planted in two lg galvanized tubs but with cloudy days the plants are stunted.
Hugs, Sara "FarmGirl Sister" #6034 Aug 2014 FGOTM Sept 2015 - Feb 2019 - Oct 2023
Lord put your arm around my shoulders & your hand over my mouth.