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 What is everyone canning?
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lovecatsandsunshine
True Blue Farmgirl

419 Posts

Tara
in the mountains SC
USA
419 Posts

Posted - Nov 17 2025 :  11:50:38 AM  Show Profile
My MIL gave me a bag of tomatoes yesterday. 2 pints and a 1/2 pint of tomato sauce for my pantry.

Today's good mood brought to you by a lot of coffee!!!
Farmgirl in SC
Farmgirl #8548
FGOTM April 2023
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Cissik
True Blue Farmgirl

608 Posts

Sylvia
Kent WA
USA
608 Posts

Posted - Nov 17 2025 :  4:23:39 PM  Show Profile
Batch 2 of apple cider caramel jelly, using Pomona in my jam maker. Love it!!!

Sylvia
Kent, WA
Farm Girl #5389
www.etsy.com/shop/antiquemarie
[http://Pumpkinsandcrows.blogspot.com]
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nubidane
True Blue Farmgirl

3005 Posts

Lisa
Georgetown OH
3005 Posts

Posted - Nov 18 2025 :  1:37:34 PM  Show Profile
Sylvia
That jelly sounds interesting and yummy! How did it turn out?
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MaryJanesNiece
True Blue Farmgirl

8003 Posts

Krista
Utah
USA
8003 Posts

Posted - Nov 19 2025 :  1:49:23 PM  Show Profile
Sylvia, that sounds yummy! What do you use that jelly on? Kind of sounds like it would be good on ice cream.

Krista
Farmgirl Sister #528
Farmgirl Of The Year 2025
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Cissik
True Blue Farmgirl

608 Posts

Sylvia
Kent WA
USA
608 Posts

Posted - Nov 20 2025 :  11:24:21 AM  Show Profile
Biscuits


Sylvia
Kent, WA
Farm Girl #5389
www.etsy.com/shop/antiquemarie
[http://Pumpkinsandcrows.blogspot.com]
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Nancy Joplin
True Blue Farmgirl

471 Posts

Nancy
Ontario California
USA
471 Posts

Posted - Nov 20 2025 :  11:38:47 AM  Show Profile
OOOOO! That's a great idea, Krista! The biscuits sounds really good, too!

Nancy 8352
FGOTM Oct 2024
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MaryJanesNiece
True Blue Farmgirl

8003 Posts

Krista
Utah
USA
8003 Posts

Posted - Nov 21 2025 :  2:25:34 PM  Show Profile
That sounds so yummy Sylvia. I will have to try that kind some time.

Krista
Farmgirl Sister #528
Farmgirl Of The Year 2025
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windypines
True Blue Farmgirl

4539 Posts

Michele
Bruce Wisconsin
USA
4539 Posts

Posted - Nov 22 2025 :  05:00:18 AM  Show Profile
That is a yummy sounding jelly. Will have to look for a recipe.
Yesterday I canned 16 jelly jars of strawberry, and raspberry. I used frozen berries, and my crab apple pectin. Happy to report all have sealed.
All are nice and firm too.

Farming in WI

Michele


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