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Farm Kitchen:  An Eggsperiment  |
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prariehawk
True Blue Farmgirl
2914 Posts
Cindy
2914 Posts |
 Posted - Feb 20 2013 : 3:55:23 PM
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I just fixed two fried eggs in my cast iron skillet. Egg # 1 was from a factory farm. The yolk was pale and runny. Egg #2 was from a free range chicken. The yolk was bright orange and stayed firm. Guess which egg tasted the best? I'll never buy factory eggs again.
Cindy
"Vast floods can't quench love, no matter what love did/ Rivers can't drown love, no matter where love's hid"--Sinead O'Connor
"In many ways, you don't just live in the country, it lives inside you"--Ellen Eilers
Visit my blog at http://www.farmerinthebelle.blogspot.com/ |
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Marybeth
True Blue Farmgirl
6418 Posts
Mary Beth
Stanwood
Wa 98292
USA
6418 Posts |
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cajungal
True Blue Farmgirl
2349 Posts
Catherine Farmgirl Sister #76
Houston Area
Texas
2349 Posts |
Posted - Feb 21 2013 : 06:41:11 AM
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Good test, Cindy. You're eggstraordinarily creative!
One of the best compliments from one of my daughters: "Moma, you smell good...like dirt." |
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Bear5
True Blue Farmgirl
13055 Posts
Louisiana/Texas
USA
13055 Posts |
Posted - Feb 22 2013 : 5:36:55 PM
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I know the difference! Those fresh farm eggs are the way to go.
Marly
"It's only when we truly know and understand that we have a limited time on earth- and that we have no way of knowing when our time is up- that we will begin to live each day to the fullest, as if it was the only one we had." Elisabeth Kurler-Ross |
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MagnoliaWhisper
True Blue Farmgirl
2817 Posts
Heather
Haysville
Kansas
USA
2817 Posts |
Posted - Feb 23 2013 : 1:49:03 PM
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exactly I've always noticed the color difference. Also the flavor, to me the farm ones taste rich and buttery, I never understood why people would salt their eggs! Then I tasted store bought and figured it out. The store bought ones are tasteless!
http://www.heathersprairie.blogspot.com |
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ceejay48
Farmgirl Legend/Schoolmarm/Sharpshooter
13774 Posts
CeeJay (CJ)
Dolores
Colorado
USA
13774 Posts |
Posted - Feb 24 2013 : 3:35:05 PM
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I typically buy fresh, eggs from one of my neighbors . . yummmm! They are soooooo good!
Our nearest neighbors also have chickens and they GIVE us an 18-egg carton full every now and then. They are all gone this weekend and recruited my hubby to take care of their chickens and their dogs. Told him he could HAVE the eggs. So in 4 days he has brought home almost 3 dozen FRESH eggs. This morning he made the BEST scrambled eggs! YAY!
CJ
..from the barefoot farmgirl in SW Colorado...sister chick #665.
2010 Farmgirl Sister of the Year
Mother Hen: FARMGIRLS SOUTHWEST HENHOUSE
my aprons - http://www.facebook.com/FarmFreshAprons
living life - www.snippetscja.blogspot.com
from my hands - www.cjscreations-ceejay.blogspot.com
from my heart - www.fromacelticheart.blogspot.com
from my hubby - www.aspenforge.blogspot.com |
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Annab
True Blue Farmgirl
2900 Posts
Anna
Seagrove
NC
USA
2900 Posts |
Posted - Feb 27 2013 : 04:01:10 AM
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I get so fascinated by yolk color- even though we raise our own chickens.
On the winter when laying decreases...and for baking ONLY I'll buy store bought pasture raised hen eggs. Even those yolks can't compare to the ones we raise.
Pity I have an egg allergy and cannot eat eggs in the raw like fresh off the skillet. |
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Farm Kitchen: An Eggsperiment |
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An Eggsperiment
