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 Canning with MJ's Chill Over
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newfarmgirl
True Blue Farmgirl

101 Posts

Janis
Baker WV
101 Posts

Posted - Jun 07 2012 :  08:17:16 AM  Show Profile
I am canning for first time. Does anyone use Chill Over in their recipes? Any advice and recipes for strawberries (or other berries), or any other canning advice is much appreciated. Thanks, Jan, from Almost Heaven, WV

Alee
True Blue Farmgirl

22937 Posts

Alee
Worland Wy
USA
22937 Posts

Posted - Jun 07 2012 :  09:07:50 AM  Show Profile  Send Alee a Yahoo! Message
Chillover® Strawberry Jam

2 lbs. strawberries, washed, hulled and crushed
to yield 4 cups crushed berries
2 cups organic cane sugar
2 packets MaryJane's Chillover® Powder

1. Combine crushed strawberries and sugar in a large pot. Bring to a boil, stirring to dissolve sugar.
2. Sprinkle and stir Chillover Powder into liquid and boil rapidly for 3 minutes, stirring constantly.
3. Remove from heat and can in sterile jars (refer to a canning manual for complete canning instructions).

Chillover® Raspberry Jam
Substitute raspberries for strawberries.

Chillover® Blackberry Jam
Substitute blackberries for strawberries.



Alee
Farmgirl Sister #8
www.farmgirlalee.blogspot.com
www.allergyjourneys.blogspot.com
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Alee
True Blue Farmgirl

22937 Posts

Alee
Worland Wy
USA
22937 Posts

Posted - Jun 07 2012 :  09:19:10 AM  Show Profile  Send Alee a Yahoo! Message
http://www.maryjanesfarm.org/Recipes-Patterns-Instructions/

Alee
Farmgirl Sister #8
www.farmgirlalee.blogspot.com
www.allergyjourneys.blogspot.com
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delicia
True Blue Farmgirl

917 Posts

delicia
cincinnati ohio
USA
917 Posts

Posted - Jun 07 2012 :  09:33:40 AM  Show Profile
thanks for this recipe Alee. I have not tried the chill over powder.
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newfarmgirl
True Blue Farmgirl

101 Posts

Janis
Baker WV
101 Posts

Posted - Jun 07 2012 :  10:21:32 AM  Show Profile
Thanks for the recipe, Alee! I'll let you know of my success (we hope)_
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newfarmgirl
True Blue Farmgirl

101 Posts

Janis
Baker WV
101 Posts

Posted - Jun 12 2012 :  07:55:55 AM  Show Profile
Thanks Alee. The jam came out fine. I substituted blueberries (because that's what I was able to pick) and used a dash of allspice and ground nutmeg for a slightly spicey taste. Thanks for the help. I'm making the original recipe today.
quote:
Originally posted by Alee

Chillover® Strawberry Jam

2 lbs. strawberries, washed, hulled and crushed
to yield 4 cups crushed berries
2 cups organic cane sugar
2 packets MaryJane's Chillover® Powder

1. Combine crushed strawberries and sugar in a large pot. Bring to a boil, stirring to dissolve sugar.
2. Sprinkle and stir Chillover Powder into liquid and boil rapidly for 3 minutes, stirring constantly.
3. Remove from heat and can in sterile jars (refer to a canning manual for complete canning instructions).

Chillover® Raspberry Jam
Substitute raspberries for strawberries.

Chillover® Blackberry Jam
Substitute blackberries for strawberries.



Alee
Farmgirl Sister #8
www.farmgirlalee.blogspot.com
www.allergyjourneys.blogspot.com
[url=http://www.TickerFactory.com/weight-loss/wff7Xpc/]

[/url]


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