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 egg roll recipes?
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auntjenny
True Blue Farmgirl

277 Posts

Jenny
San Luis Obispo CA
USA
277 Posts

Posted - Aug 09 2014 :  2:07:33 PM  Show Profile  Send auntjenny a Yahoo! Message
Does anyone have a really good recipe? I love making them but would love to try for different flavor.

cajungal
True Blue Farmgirl

2349 Posts

Catherine Farmgirl Sister #76
Houston Area Texas
2349 Posts

Posted - Aug 17 2014 :  09:57:28 AM  Show Profile
I use egg roll wraps frequently for various meals. And, I don't just do oriental. You can fry them or brush with oil and bake them.

Tex Mex Chimicanga
cooked and seasoned ground beef, onions, garlic, celery, bell pepper, chili/taco seasoning, shredded cheddar cheese.

Southwest Wrap
cooked and seasoned shredded chicken, onions, garlic, bell pepper, drained corn, drained black beans, cumin, shredded colby-jack cheese.

Cajun Wrap
Cooked "dirty rice", drained red kidney beans, onions, garlic, bell pepper, creole seasoning, shredded cheddar and pepper jack


One of the best compliments from one of my daughters: "Moma, you smell good...like dirt."
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auntjenny
True Blue Farmgirl

277 Posts

Jenny
San Luis Obispo CA
USA
277 Posts

Posted - Aug 17 2014 :  5:47:42 PM  Show Profile  Send auntjenny a Yahoo! Message
The cajun ones sound real good. We have Mexican food alot so cajun would be a nice change.we ended up making some pork and veg egg rolls yesterday that are a little more spicey like my honey likes. We want to make more soon and will be trying your versions. Thanks!
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cajungal
True Blue Farmgirl

2349 Posts

Catherine Farmgirl Sister #76
Houston Area Texas
2349 Posts

Posted - Aug 18 2014 :  06:04:48 AM  Show Profile
Since you like cajun, here are some other varieties...

Boudin (cajun type of sausage) wrap
Remove boudin from casing and mix with more rice

Bayou Blend
Cooked shrimp, crawfish and crab with onions, garlic, bell pepper, creole seasoning, cheddar cheese


I know it takes a lot of prep time to mix and roll and then fry enough of these for a gathering. But, they're all so yummy.

Most of the time, I am standing at the deep fryer surrounded by by family/friends and handing the rolls out. They rarely make it to a serving plate.

One of the best compliments from one of my daughters: "Moma, you smell good...like dirt."
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auntjenny
True Blue Farmgirl

277 Posts

Jenny
San Luis Obispo CA
USA
277 Posts

Posted - Aug 18 2014 :  12:42:24 PM  Show Profile  Send auntjenny a Yahoo! Message
Sounds great! We are like that with the mexican food at gatherings. I love how good food brings everyone together, dont you? Cant wait to try these!
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