YellowRose
True Blue Farmgirl
7378 Posts
Sara
Paris
TX
USA
7378 Posts
Posted - Aug 14 2014 : 07:46:11 AM
I usually have tomato sauce cubes in the freezer for times I don't need a whole can. Today I did not. So I used half the can in soup I am making from yesterday's roasted veg.
The rest of the tomato sauce I put in an ice tray then opened another can to fill the tray. Each cube equals a little over 1 tsp. When it is frozen I will put into freezer zip lock bag to have ready when I need less than a can.