| Author |
Farm Kitchen: What is everyone canning?  |
|
lovecatsandsunshine
True Blue Farmgirl
   
436 Posts

Tara
in the mountains
SC
USA
436 Posts |
Posted - Nov 17 2025 : 11:50:38 AM
|
My MIL gave me a bag of tomatoes yesterday. 2 pints and a 1/2 pint of tomato sauce for my pantry.
Today's good mood brought to you by a lot of coffee!!! Farmgirl in SC Farmgirl #8548 FGOTM April 2023 |
 |
|
|
Cissik
True Blue Farmgirl
    
612 Posts

Sylvia
Kent
WA
USA
612 Posts |
|
|
nubidane
True Blue Farmgirl
    
3011 Posts
Lisa
Georgetown
OH
3011 Posts |
Posted - Nov 18 2025 : 1:37:34 PM
|
Sylvia That jelly sounds interesting and yummy! How did it turn out? |
 |
|
|
MaryJanesNiece
True Blue Farmgirl
    
8101 Posts

Krista
Utah
USA
8101 Posts |
Posted - Nov 19 2025 : 1:49:23 PM
|
Sylvia, that sounds yummy! What do you use that jelly on? Kind of sounds like it would be good on ice cream.
Krista Farmgirl Sister #528 Farmgirl Of The Year 2025 |
 |
|
|
Cissik
True Blue Farmgirl
    
612 Posts

Sylvia
Kent
WA
USA
612 Posts |
|
|
Nancy Joplin
True Blue Farmgirl
   
486 Posts

Nancy
Ontario
California
USA
486 Posts |
Posted - Nov 20 2025 : 11:38:47 AM
|
OOOOO! That's a great idea, Krista! The biscuits sounds really good, too!
Nancy 8352 FGOTM Oct 2024 |
 |
|
|
MaryJanesNiece
True Blue Farmgirl
    
8101 Posts

Krista
Utah
USA
8101 Posts |
Posted - Nov 21 2025 : 2:25:34 PM
|
That sounds so yummy Sylvia. I will have to try that kind some time.
Krista Farmgirl Sister #528 Farmgirl Of The Year 2025 |
 |
|
|
windypines
True Blue Farmgirl
    
4555 Posts
Michele
Bruce
Wisconsin
USA
4555 Posts |
Posted - Nov 22 2025 : 05:00:18 AM
|
That is a yummy sounding jelly. Will have to look for a recipe. Yesterday I canned 16 jelly jars of strawberry, and raspberry. I used frozen berries, and my crab apple pectin. Happy to report all have sealed. All are nice and firm too.
Farming in WI
Michele
|
 |
|
|
ddmashayekhi
True Blue Farmgirl
    
4844 Posts
Dawn
Naperville
Illinois
USA
4844 Posts |
Posted - Nov 24 2025 : 07:40:23 AM
|
Great job Michele successfully canning all those jams! It's great you use your crabapples for the pectin.
Dawn in IL
“Autumn is a second spring when every leaf is a flower.” Albert Camus |
 |
|
|
StitchinWitch
True Blue Farmgirl
    
2596 Posts
Judith
Galt
CA
USA
2596 Posts |
Posted - Nov 24 2025 : 8:51:11 PM
|
My daughter brought me a box of apples from her tree last week so now there are eleven pints of applesauce on the counter. All sealed. There was a dish leftover for me to enjoy for dessert.
Judith
7932 FGOTM 6/21 6/24 I'm old and I wear purple |
 |
|
|
windypines
True Blue Farmgirl
    
4555 Posts
Michele
Bruce
Wisconsin
USA
4555 Posts |
Posted - Jan 08 2026 : 04:39:09 AM
|
Judith, All the apple sauce sealed, priceless! I have potatoes I have to start going through and processing. Pull out some to plant in the spring too. I want to try dry canning french fries, thanks Lisa for the idea.
Farming in WI
Michele
|
 |
|
|
nndairy
True Blue Farmgirl
    
3567 Posts

Heather
Wapakoneta
Ohio
USA
3567 Posts |
Posted - Jan 08 2026 : 11:56:29 AM
|
Good luck with the potatoes! I didn't grow enough of them, I'm already out of fries :( I'm going to be getting the canner out soon and make some taco soup and maybe some spaghetti soup.
~Heather “I would rather be on my farm than be emperor of the world.” — George Washington
|
 |
|
|
windypines
True Blue Farmgirl
    
4555 Posts
Michele
Bruce
Wisconsin
USA
4555 Posts |
Posted - Jan 09 2026 : 03:12:34 AM
|
Meals in a jar are always great to have on hand. Farm chores took care of a few hours, so never got potatoes going. I did go through them, and have a freezer basket to use. Once the canner is going I can run out and clean the waterer out for the cows.
Farming in WI
Michele
|
 |
|
|
nubidane
True Blue Farmgirl
    
3011 Posts
Lisa
Georgetown
OH
3011 Posts |
Posted - Jan 09 2026 : 08:07:39 AM
|
| Michele you are always so busy! I haven't canned anything lately except a bit of broth, but I am amazed every time I run the dishwasher at how many empty canning jars are in there. I am definitely using what I canned! |
 |
|
Farm Kitchen: What is everyone canning?  |
|